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Description:
Condition: BRAND NEW
Format: Hardcover
Charred: The complete guide to vegetarian grilling and barbecue
(Vegetarian BBQ Cookbook)
Chargrilling and barbecue are a fantastic way of getting the maximum
flavour out of versatile vegetables.If you're bored of beefburgers, or
if you're vegetarian and want more than scorched sweetcorn and chewy
halloumi, then this is the book for you.With sections on Stuffed and
wrapped veg, Burgers and fritters, Kebabs, Low, slow and smoked, and
Sharing Platters, the vegetarian dishes will be the highlight of every
meal, with the likes of whole roast cauliflower drenched in spiced
garlic butter, griddled radicchio with burrata and figs, or corn on
the cob with Cambodian coconut, lime and chilli......
Seared: The Ultimate Guide to Barbecuing Meat....
Divided into two sections BEAST and BIRD and into SLOW and FAST
within those sections, live-fire cooking expert Genevieve Taylor
covers everything youll ever need to know about buying and cooking
all kinds of meat, from steaks and fillets, to whole joints and whole
birds, and looking at techniques from brining to marinading, smoking
to braising, searing super-hot and low and slow cooking.Genevieve
provides essential information about setting up your barbecue,
sourcing your fuel and lighting your fire, and setting up your grill,
with troubleshooting tips throughout. Full of succulent, colourful
recipes, Seared is the most useful, practical and comprehensive guide
to grilling meat on the market.....
Title
Genevieve Taylor Collection 2 Books Set Charred Vegetarian BBQ Cookbook, Seared
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